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A small outdoor kitchen island with a stainless steel grill head, a refrigerator, and built-in storage drawers and doors.

Outdoor Kitchen Buying Guide

Building an outdoor kitchen? Here’s what you need to consider to complete your project.

By: Tiffany Kurilla, NFI Certified Master Hearth Professional

Last Updated: September 3, 2024


1. Should You Build a Custom Kitchen or Buy a Pre-Built, Stock Island?

There’s no limit to your options with a custom-built outdoor kitchen. Want a specially shaped countertop finished with flecks of gold? You can do it — it just might cost a bit more. Whatever you do, make sure to use non-combustible materials and to protect your grill with an insulated grill jacket.

On the other end of the spectrum, a stock outdoor kitchen provides a great balance between cost and customization. Stock outdoor kitchen manufacturers offer plenty of pre-made options and layouts, allowing you to find something you like without breaking the bank.

2. What Kitchen Appliances Do You Need?

Adding a grill to your kitchen island is essential, but there are also refrigerators, sinks, storage drawers, bars, side burners, and even pizza ovens.

Remember that your outdoor kitchen appliances are an investment in the future — we recommend getting high-quality ones so they’ll last.

You’ll also want to make sure that they’re outdoor-rated, so they can withstand tough weather conditions for years to come.

You may also want to consider buying a grill with a built-in safety system. A safety system adds effective protection against gas buildup and uncontrolled combustion.

3. What Should Your Kitchen Layout Include?

Cross-ventilation is a must. Air needs to be able to move through your kitchen island so gases can escape.

Beyond that, make sure you include 8-inches of space between your appliances and service access doors in key areas (i.e., below your grill).

4. Where Do You Plan to Install Your Outdoor Kitchen?

Don’t place your outdoor kitchen anywhere it might create a fire hazard. Your kitchen island can’t be installed underneath a covered patio without a grill vent hood. It can also never be installed within an enclosed patio.

5. How Will You Handle Delivery and Installation?

Have a plan in place for moving your kitchen island from its delivery location to its installation location. Depending on the size of the island, you may need to have a forklift on-hand to get it off the delivery truck.

Also, make sure your installer knows what utilities your outdoor kitchen requires, as well as the total BTU ratings of all your appliances to ensure your gas supply can handle the additional output.

6. What Kind of Maintenance is Required for an Outdoor Kitchen?

Cover your grill when it’s not in use. If you live in a colder climate, you’ll also want to winterize your outdoor kitchen at the end of the fall — turn off your gas supply, clear your gas lines, and bring your refrigerator into the garage.

Check Out These Custom Outdoor Kitchens for Inspiration

Outdoor Kitchen Planning Tips from the Experts in Fire

We're Here to Help

Following these steps will set your outdoor kitchen up for success. For more detailed information, check out our expanded guide here. If you’re ready to get started on the outdoor kitchen of your dreams, call our NFI Certified technical team at (800) 919-1904.

More Resources

If you're thinking about buying a ready-to-finish outdoor kitchen, read our buying guide for everything you need to know!

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Photo of Tiffany Kurilla Tiffany Kurilla, Technical Sales Representative, has five years of experience at Woodland Direct. As an NFI-Certified Master Hearth Professional, she’s recognized for her deep knowledge of fireplace products and safety standards. Tiffany’s dedication and mastery earned her the title of Woodland’s top sales representative in 2021 and 2022. Outside of work, Tiffany is an avid traveler, exploring national and international destinations. Her favorite spot to visit? The Happiest Place on Earth — Disney World! Call Tiffany or one of our experts in fire at 800.919.1904.